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Czyzewski, A. B. and R. P. Hull. 1991. Improving profitability with life cycle costing. Journal of Cost Management (Summer): 20-27.

Summary by Henry Stoll
 Master of Accountancy Program
University of South Florida
, Fall 2000

Budgeting traditionally does not take into account the life cycle of an entity; therefore, resources are not allocated efficiently. By properly implementing product life cycle analysis with planning, control, and motivation, the budgetary process can be improved.

Product Life Cycle Costing

  1. Start-Up
  2. Growth
  3. Maturity
  4. Harvest

3 Main Functions of Budgeting

1. Planning

2. Control

3. Motivation

PRODUCTION LIFE CYCLE DIAGRAM

PLC STAGE

SALES

EXPENSES

OTHER INDICATORS/ ACTIVITIES

ORGANIZATIONAL

CHARACTERISTICS

START-UP

Low or non-existent

High research, product development, capital expenditures.

High PPE to meet projected demand.

Shortage of cash

Low ROA

Low earnings

Low working capital

High inv. Turnover

High debt.

Entrepreneurial Management Style – Emphasis on market research and product development.

GROWTH

Rising sales

Increase promotional and production costs.

Increase in IT and administrative costs.

Increased purchases of production assets

Marketable product

Low cash flow

Increase in earnings

Management style – Formal system of marketing, production, and accounting.

MATURITY

Stable

Costs of searching for increased efficiencies

Increased Administrative costs

Most costs are stable

Historical data can be used to predict future.

Standards developed for budgeting.

Large Net Income

Investment in product peaks

Administrative Style – Emphasis on monitoring existing systems.

HARVEST

Some decline

Reduced personnel and advertising costs.

No new investments.

High ROA

Low earnings.

Some increased revenue from equipment sales.

Realistic Style – Must face fact that winding down is needed. Purchases and production must be tied to sales.

 

 

MAIN FUNCTIONS OF A BUDGET

PLC STAGE

PLANNING

CONTROL

MOTIVATION

STARTUP

Low priority because the main concern is producing and selling product.

Low priority because controls could impede creative process.

Low priority because employees haven’t yet seen results. Employees need self- motivation.

GROWTH

Increased priority due to increase in productive capacity and employees.

More resources increase need for control, but priority is still relatively low.

Increase in sales and routine job descriptions increase the importance of motivation from budgets.

MATURITY

Even more priority due to price competition.

Increased competition requires highest quality and lowest cost. Control is essential.

Even more need for motivation. Employees forced to follow standards and see only a small piece of the whole process.

HARVEST

Somewhat important. Must plan when and how to drop products.

Decreased priority because of less competition. Timing is still important.

Motivation is essential. Employees see phase-out of product and possibly themselves.

 

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